Imàgo
A Michelin-Starred Restaurant

The traditional boundaries between kitchen and restaurant disappear, resulting in a fluid space where preparation, service, and dining swirl together into a seamless ballet, forming a singular experience. In this new creative atmosphere, Chef Andrea Antonini’s intimately personal interpretation of Italian cuisine is laid bare before you, accompanied by the soul of the city. Completing the experience is our distinguished wine list, featuring over 1,500 hand-selected labels expertly selected to complement every dish and occasion.